Jowar – Sorghum Millet Flakes 250g

~~₹81.99~~₹81.99

Jowar Millet(सोरघम /ज्वार) also contains plenty of nutrients like vitamins, protein, and fibre, so it helps us because it is 100% gluten-free, diabetic-friendly and help for weight loss.
We directly source high-quality millets from farmers, ensuring freshness and purity.
We use in-house manufacturing and a rigorous 3-step cleaning process, leveraging good technology & techniques.
We guarantee 100% gluten-free millet Flakes with no preservatives or additives added.
Promotes Healthy Eating: With Golden Millets Flakes, you can enjoy delicious treats without compromising your health. Our products are made with wholesome ingredients that support a balanced diet and promote overall well-being.
Boosts Energy Levels: The combination of millet and other nutritious ingredients in our provides a sustained release of energy, keeping you and your family fueled throughout the day. Say goodbye to energy crashes and hello to long-lasting vitality.

10 in stock

GOLDEN MILLETS believes in giving better to its customers that is So Keeping in mind the healthy lifestyle of our customers, we have prepared a pack 1 millet Flakes in which we have taken 250g JOWAR MILLET FLAKES (सोरघम पोहा /ज्वार पोहा ). millets are abundant in essential nutrients like calcium, iron, and fibre, promoting overall health.

Why is Millet Flakes good for health?

1. Millets are a nutritious choice, offering several benefits. They are 100% gluten-free, making them ideal for those with gluten intolerance.

2. Millets help for weight loss, as they are high in fibre and low in calories. Additionally, they are diabetic-friendly, helping to regulate blood sugar levels, making them a great addition to a healthy diet.

3. Jowar Millet Benefits contains plenty of nutrients like protein, fibre, vitamins, and minerals, so it helps in many health issues like; helps for weight loss, energy boost, diabetes-friendly, etc.Jowar Millet in hindi is known as सोरघम .

How to Cook Millet Flakes?

Heat a Pan: Heat a non-stick pan or griddle over medium heat.

Add Ghee or Oil: Add a small amount of ghee or oil to the pan and let it melt

Add Jowar Poha: Add the Jowar Millet Poha to the pan and stir well to coat with the ghee or oil.

Add Water or Milk: Add a small amount of water or milk to the pan and stir well to create a crispy and fluffy texture.

Season with Spices (Optional): Season with spices like salt, chilli powder, or cumin seeds to taste.

Remember to cook the Ragi Millet Poha for 2-3 minutes or until it’s crispy and golden brown, stirring frequently to prevent burning. Enjoy your healthy and delicious breakfast or snack!