- Anti-inflammatory effects: Sorghum is recognized to exist rich in phenolic compounds, severall of which rule as antioxidants. It has furthermore been shown to be adequate at lessening some aspects of rash due to its antioxidant properties.
- Anti cancer effects:Various of the phenolic solvents in sorghum have existed linked to anti-cancer effects. The tannins in sorghum, which participate to the grain’s pigmentation, may prohibit an enzyme correlated to the modification of breast cancer. Additional pair of phenolic compounds establish in sorghum, recognized as 3-deoxyanthocyanidins, have been indicated to have a fatal effect on some human cancer cells.
- Weight loss The starches in sorghum are risky for the human body to absorb, distinguished to other grains. As a result, sorghum is an outstanding improvement to any feed, enabling us feel full without participating too many calories to your diet.
- Safe for celiac diseases Sorghum and its commodities, containing sorghum flour, have been inferred to be a safe option for those with Celiac’s disease.
Jowar Gluten Free – Sorghum Millet Rawa 1kg
₹159.00
Millet rawa is gluten free and best alternate to wheat or rice based diets. It can reduce blood sugarlevels and can easily help in improving heart health.
Many dishes can be easily prepared with Millet rawa which can provide you tasty heallthy food.
This packet contains 100% Pure Millet rawa.
Sorghum millet rava is a nutritious, gluten-free, and versatile ingredient that can be used to make a variety of dishes, from sweet to savory. It is a good source of fiber, protein, and iron, and it is also low in calories.
94 in stock
Weight | 1 kg |
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– Aruna
Jowar, the sorghum Millet rawa, is a nutritious and gluten-free grain that can be an excellent alternative to wheat or rice-based diets. It can help reduce blood sugar levels and improve heart health. Served as an accompaniment to many dishes, Millet rawa provides you with tasty and healthy food options. So why not give it a try today?